Steps to Make Any-night-of-the-week Summer Yellow Squash Casseroll

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, summer yellow squash casseroll. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Summer Yellow Squash Casseroll is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Summer Yellow Squash Casseroll is something that I have loved my entire life. They are fine and they look fantastic.

I love summer squash and this is a good way to use all the crooknecks from my garden. This yellow summer casserole is a favorite all year round, great for family meals during the summer but also popular for holiday dinners, especially in the South. Zucchini and summer squash are abundant during the summer months because they are easy to grow and mature relatively quickly. Try this easy summer Squash Casserole recipe made with yellow squash.

To get started with this recipe, we have to first prepare a few components. You can have summer yellow squash casseroll using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Summer Yellow Squash Casseroll:

1. Make ready milk
2. Get yellow squash
3. Make ready macaroni cheese
4. Make ready ham steak
5. Make ready crackers crump
6. Prepare salt
7. Prepare chedar cheese
8. Prepare ground nutmeg
9. Make ready ground black pepper
10. Take onion, chopped
11. Prepare saussage ( chopped )
12. Make ready Yellow squash slice

SQUASH Place squash pieces in a microwave-safe dish, add a tablespoon or two of water and cover with plastic wrap. Cook on high until squash reaches the desired tenderness. This Yellow Squash Casserole is the ultimate comfort food! It can be prepped ahead of time and popped in the oven just before dinner!

Instructions to make Summer Yellow Squash Casseroll:

1. Chopped onion and slice Yellow squash
2. Boil Yellow Squash and Onion chopped until cooked
3. Make crackers to be crakers crump
4. Chopped ham steak and sausage
5. Drained yellow squash and onion
6. Mix crump crackers and cedar cheese
7. Cooked macaroni cheese
8. Mix all together yellow squash , Ham , sausage , macaroni cheese , 3/4 mix crump crakers and cheese , egg and milk …mix all clearly and after that put in casseroll plate and put last crump crackers and cheese on top casseroll and put in to oven … and of course you have to pre heat before that … 350°F and cook till 45 minute

This Yellow Squash Casserole is the ultimate comfort food! It can be prepped ahead of time and popped in the oven just before dinner! The dish is like the ultimate comfort food! I was worried that it might be more of a summer recipe, but I could eat this any day of the year! Also known as Summer Squash Casserole, this is a very simple yet authentic Southern recipe that my family has been making for years.

So that is going to wrap it up with this exceptional food summer yellow squash casseroll recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!