Recipe of Ultimate Vegan Gluten free Chocolate Chip Cookie
by Tillie Foster
Vegan Gluten free Chocolate Chip Cookie
Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan gluten free chocolate chip cookie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Vegan Gluten free Chocolate Chip Cookie is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Vegan Gluten free Chocolate Chip Cookie is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan gluten free chocolate chip cookie using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegan Gluten free Chocolate Chip Cookie:
Prepare 1/2 Cup Vegetable margarine
Take 50 g compote of banana
Make ready 2/3 Cup Brown sugar
Get 1 teaspoon yeast gluten-free
Get 1 1/4 Cup Rice flour
Make ready 2 tbsp chocolate chips
Steps to make Vegan Gluten free Chocolate Chip Cookie:
Preheat your oven to 180 ° C.
In a mixing bowl, whisk together the margarine, sugar and compote. All ingredients must be well incorporated.
Add the rice flour and the gluten-free yeast and, using a large spoon / spatula, mix it with margarine mix and make a smooth paste.
Add the chocolate chips to the dough and mix with a spatula or large spoon to incorporate the chocolate chips.
Place a sheet of parchment paper on a baking sheet and form small balls about 3 cm in diameter that you gently put on the paper. If your dough is too sticky, add a little rice flour.
Using the back of a spoon, press very lightly on the balls to flatten them. Your cookies must be about 1.5 cm thick.
Bake for 14 minutes at 180 ° C.The cookies brown very slightly.
Take out the cookies from the oven. Be careful, they are very friable; let them rest a few minutes so that they harden.
So that is going to wrap this up with this special food vegan gluten free chocolate chip cookie recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!