Steps to Prepare Speedy Home fried catfish steaks (bone in)

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, home fried catfish steaks (bone in). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Home fried catfish steaks (bone in) is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Home fried catfish steaks (bone in) is something that I’ve loved my entire life.

How To Fry Catfish Steaks - Simple Cooking With Eric. Please SUBSCRIBE, Share, Like and Comment. Please give my Channel Videos a Thumbs Up. A wide variety of catfish steaks options are available to you, such as variety, style.

To begin with this recipe, we have to prepare a few components. You can cook home fried catfish steaks (bone in) using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Home fried catfish steaks (bone in):

1. Get 1 cup flour
2. Take 2 cups yellow corn meal
3. Make ready sazon seasoning packet (2)
4. Prepare 2 table spoon paprika
5. Make ready 2 tablespoon black pepper
6. Prepare 2 tablespoon salt
7. Take 1 tablespoon cayenne pepper
8. Get 2 tablespoon garlic powder
9. Get 1 tablespoon onion powder
10. Prepare vegetable oil
11. Get 1 whole catfish chopped into steaks or 4 fillets
12. Make ready 1 tablespoon lemon zest or lemon pepper

Highly recommend their Chicken Fried Steak, Catfish. Once your T-bone steak recipe in a frying pan has reached your desired doneness, remove it from the pan. Catfish Fillets, Catfish Fiddlers, Catfish Steaks and Ocean Boneless Cod all served with all you can eat White Beans, Cole Slaw and our famous Hushpuppies. We have it all here at The Catfish House.

Instructions to make Home fried catfish steaks (bone in):

1. Wash fish very well, dry and prep to season
2. Mix all seasonings together except lemon pepper. Heavily and evenly sprinkle seasonging over fish steak too and bottom
3. Warm vegetable oil to about 355°. If you do not have a thermometer sprinkle a little cornmeal in the oil to do a test. Should not be popping but lightly bubble.
4. Place on packet of sazon into cornmeal and flour mixture for seasoning.
5. Place a couple steak into the breading and into the grease. Should not be popping but bubbly.
6. Cool for about 12-16 min flipping two or three times so breading stays golden brown and doesn't brown.
7. Allow drained grease on a paper towel and enjoy!
8. Don't forget the hot sauce and be careful catfish has lots of small bones.

Catfish Fillets, Catfish Fiddlers, Catfish Steaks and Ocean Boneless Cod all served with all you can eat White Beans, Cole Slaw and our famous Hushpuppies. We have it all here at The Catfish House. Catfish Fillets, Catfish Fiddlers and Catfish Steaks, Ocean Boneless Cod, all. Cook the most incredible T-Bone right in your own kitchen. Its "t-shaped" bone divides two different cuts of steak, a New York Strip on.

So that’s going to wrap it up with this special food home fried catfish steaks (bone in) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!