Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tex -mex spaghetti squash!!. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tex -Mex Spaghetti Squash!! is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Tex -Mex Spaghetti Squash!! is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tex -Mex Spaghetti Squash!!:
- Take 1 medium spaghetti squash
- Get 1 lbs extra lean ground beef
- Take 1 tbs paprika
- Take 1/2 tbs chili powder
- Get 1/2 tsp cumin
- Take to taste Salt and pepper
- Prepare 1/4 cup water
- Prepare 1/2 cup corn
- Prepare Shredded cheese
- Prepare Sour cream
- Prepare Salsa
- Take Green onions
- Take Avocado
Instructions to make Tex -Mex Spaghetti Squash!!:
- Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds
- Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it")
- Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn.
- Shred the spaghetti squash into the pan of ground beef and toss to combine
- Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc.
So that is going to wrap it up with this exceptional food tex -mex spaghetti squash!! recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
