Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked salmon and vegetables. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Baked Salmon and Vegetables is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Baked Salmon and Vegetables is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked salmon and vegetables using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Salmon and Vegetables:
- Take salmon fillet (without skin)
- Take Vegetables (I always use all the left over in my fridge)
- Take salt and pepper
- Get olive oil
Instructions to make Baked Salmon and Vegetables:
- Season the salmon fillet with salt and pepper on both sides.
- Place the vegetable on baking paper, put the hardest to cooked on the bottom layer.
- Put salmon fillet on top the vegetables layers, springkle with olive oil, the fold the baking paper into a paper bag. Bake at 180°C for 30-45 min.
- You can add more herb; basil, thyme ect. too.
So that’s going to wrap this up with this exceptional food baked salmon and vegetables recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
