28/11/2020 18:22

How to Make Any-night-of-the-week Caterpillar Cookies (Gluten Free Cookies)

by Catherine Grant

Caterpillar Cookies (Gluten Free Cookies)
Caterpillar Cookies (Gluten Free Cookies)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, caterpillar cookies (gluten free cookies). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

If you've been wondering how to make all your favorite cookies now that you're gluten free, you're in the right place. All of the information you'll need, including the proper gluten free flours to use, is right here. Just click on any of the images below, and you'll find every single recipe, including step by. Watch and listen as this beloved children's story by Eric Carle comes alive with cookies to match the illustrations!

Caterpillar Cookies (Gluten Free Cookies) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Caterpillar Cookies (Gluten Free Cookies) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have caterpillar cookies (gluten free cookies) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Caterpillar Cookies (Gluten Free Cookies):
  1. Take 15 gr butter (you can use 30 gr butter, omit the margarine)
  2. Take 15 gr margarine
  3. Take 20 gr condensed milk
  4. Prepare 50 gr corn flour
  5. Prepare 10 gr finely shredded cheddar cheese
  6. Get Pandan essence
  7. Take Mini semi sweet hersey’s chocolate chips

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Instructions to make Caterpillar Cookies (Gluten Free Cookies):
  1. Mix butter/margarine with condensed milk (just use the spatula)
  2. Mix with the corn flour. Add pandan essence until you reach the colour you want. (Pls note that the colour will be lighter after you bake the cookies)
  3. Add shredded cheddar cheese and mix well. Cool the dough in the fridge for 30-60 minutes.
  4. Shape the cookies using clean comb (pls refer to this video: https://youtu.be/TAlqKr2OomA). Made double recipes to get this amount of cookies.
  5. Bake it at 130-150 degree celcius until the base of the cookies turn bit brownish in colour. About 20-25 minutes. Pls note that the cookies will expand after baking. The colour will turn lighter also :) happy baking!

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So that is going to wrap this up with this special food caterpillar cookies (gluten free cookies) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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