Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, turkey casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Turkey Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Turkey Casserole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have turkey casserole using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Casserole:
- Prepare 1 lb ground turkey
- Make ready 3 cups macaroni or rotini
- Get 2 cloves garlic, minced
- Make ready 1 tspn cumin
- Prepare 1 cup sour cream
- Make ready 1 (16 oz) can tomato sauce
- Make ready 1.5 cups cheese
- Get to taste Salt and pepper
- Make ready 1 tbsp cilantro
- Take 1 yellow onion
- Make ready 1 yellow bell pepper
- Get 1 package white mushrooms
Instructions to make Turkey Casserole:
- Preheat oven to 425
- Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.
- In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
- Add tomato sauce.
- Layer pasta first
- Then turkey mixture
- Then cheese
- Bake for 15 minutes or until cheese is melted
- Top with cilantro and serve!
So that is going to wrap it up with this exceptional food turkey casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
