Recipe of Favorite Apple Crisp - Gluten & Dairy Free, Lower Sugar

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, apple crisp - gluten & dairy free, lower sugar. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Apple Crisp - Gluten & Dairy Free, Lower Sugar is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Apple Crisp - Gluten & Dairy Free, Lower Sugar is something which I have loved my whole life. They are nice and they look fantastic.

Watch how to make wholesome apple crisp in this short recipe video! This gluten-free apple crisp is made with healthy whole grains and it's naturally sweetened, too. This recipe for gluten-free apple crisp is a long-time family favorite recipe, adapted from my mom's recipe. Crisps are very easy to convert to gluten-free, as you can substitute pretty much any.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook apple crisp - gluten & dairy free, lower sugar using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

1. Take Apple Layer
2. Get 5-6 Large Apples, peeled and cubed
3. Make ready 1/3 cup Pineapple Juice
4. Take 1 Tbsp + 1 tsp Truvia
5. Take 2 tsp Molasses (Maple syrup or honey would work too)
6. Make ready 1 Tbsp Cinnamon
7. Take 1/2 tsp Nutmeg
8. Take Crisp Layer
9. Prepare 1.5 cups Gluten Free Oatmeal
10. Prepare 1 cup Rice or Oat Flour
11. Get 3 Tbsp + 3 tsp Truvia
12. Prepare 1 Tbsp Cinnamon
13. Take 1 Tbsp Molasses
14. Get 1/2 tsp Salt
15. Prepare 1/2 cup Coconut Oil

This gluten free apple crisp combines warm maple and cinnamon infused apples and a crumbly I created this gluten free apple crisp recipe because I wanted to deliver something that we can all. Gluten Free Oats - Gluten free apple crisp with oats is the only way to go, IMO. Use purity protocol oats if necessary for your dietary needs. My husband doesn't have Celiac Disease so we use Bob's.

Steps to make Apple Crisp - Gluten & Dairy Free, Lower Sugar:

1. Preheat oven to 350°, place rack in center slot
2. Peel and cube apples. Add pineapple juice, Truvia, Molasses, Cinnamon, & Nutmeg. Stir to incorporate, set aside.
3. In separate bowl, add crisp layer ingredients. Use hands to work coconut oil into oatmeal mixture till mixed and crumbly.
4. Add apple layer to oiled/sprayed dutch oven.
5. Crumble crisp layer over apples
6. Place in a 350°F oven for approximately 35-40 minutes or until edges start to bubble up. Cool for 5 minutes, then serve as is or, add dairy free ice cream!
7. Enjoy!

Use purity protocol oats if necessary for your dietary needs. My husband doesn't have Celiac Disease so we use Bob's. Try our yummy gluten-free apple crisp thanks to Betty Crocker™ Gluten Free cake mix. Apple crisp is so quintessential to fall, we can't possibly let our gluten-free friends live without it! A yummy, healthier, gluten free version of a family favorite! **I've also made this with fresh peaches Place the apple mixture in the dish.

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