Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pepperoni pizza (gluten free). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pepperoni Pizza (Gluten free) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Pepperoni Pizza (Gluten free) is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pepperoni pizza (gluten free) using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pepperoni Pizza (Gluten free):
- Get Dough
- Make ready 500 gr Gluten free flour
- Get 2 Tbsp olive oil
- Take 1 yeast's packet
- Get 1 1/2 Warm water
- Make ready 2 large eggs
- Prepare Filled
- Take 100 g tomatoe sauce
- Make ready 100 g Emmental cheese
- Take 100 g Mushrums
- Make ready 100 g Beef Pepperoni
- Get 100 g Beef Bacon
Instructions to make Pepperoni Pizza (Gluten free):
- In a big bowl add the gluten free flour, the eggs and the olive oil. In another container add the water and the yeast and mix it. Reserve it for 10 min. After the time add this water with the flour mix and knead it untill get a dough. Cover the dough for 20 min.
- After the 20 min, expand the dough into thin cap. Cook on the oven for 7 min. After that add the ingredients that you want, and cook again all the pizza for 30 min at 190°.
- Enjoy the pizza
So that’s going to wrap it up with this exceptional food pepperoni pizza (gluten free) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
