Steps to Make Super Quick Homemade Baked Trout Fillets with Mirin

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked trout fillets with mirin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Trout Fillets with Mirin is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Baked Trout Fillets with Mirin is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked trout fillets with mirin using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Trout Fillets with Mirin:

1. Take trout fillets
2. Take Ground black pepper
3. Prepare olive oil
4. Take large tomatoes, thickly sliced
5. Take dried oregano
6. Take capers
7. Prepare anchovy fillets
8. Get red chili, sliced (I leave the seeds in but that’s optional)
9. Make ready garlic, thinly sliced
10. Make ready mirin wine

Steps to make Baked Trout Fillets with Mirin:

1. Pre-heat the oven to Gas Mark 6 or electric equivalent. 170C on Circotherm.
2. Pat the trout fillets very gently with kitchen paper and very lightly season with pepper only. Set aside to Step 4.
3. Oil an over-proof dish and spread the tomato slices across the bottom. Sprinkle the oregano and capers and then distribute the anchovy fillets, chili slices and garlic evenly.
4. Gently place the trout fillets on top of this base. Dribble the mirin over the fish and then bake in the pre-heated oven for 15-18 minutes, until the trout is cooked.
5. Serve onto hot plates with your chosen accompaniments.

So that is going to wrap this up for this exceptional food baked trout fillets with mirin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!