Step-by-Step Guide to Make Award-winning Kadhi rice recipe

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, kadhi rice recipe. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kadhi rice recipe is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Kadhi rice recipe is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kadhi rice recipe using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Kadhi rice recipe:

1. Prepare 1 bottle lassi
2. Take 1 cup besan
3. Make ready 1 onion chopped
4. Take 1 tomato
5. Prepare 1 tbsp ginger garlic paste
6. Take 1 potato
7. Take 2 green chillies
8. Make ready 2 curry leaves
9. Prepare As needed oil
10. Get To taste salt
11. Prepare To taste red chilli
12. Prepare 1 tsp turmeric powder
13. Take 1 tsp kitchen king masala
14. Make ready 1 tsp jeera
15. Get As needed oil
16. Make ready 1 glass rice

Steps to make Kadhi rice recipe:

1. Take lassi in a deep bowl add besan, salt, curry leaves and turmeric powder and required water
2. Boil this when the bubbles come up now lower the flame and let it boil 20-25 minutes.
3. Take a wok heat oil add jeera, onion, potatoes and ginger garlic paste and green chillies.
4. When onion become little brown add tomato and all spices and mix it well.
5. Cook for 10,12 minutes.
6. Now add vegetables gravy into the boiled kadi and mix it well.
7. Now kadi is ready to serve.
8. Take a pressure cooker add oil and jeera.
9. Now add rice and add water and salt mix it well.
10. Cover the lid tightly and cook for 2,3 whistels.
11. Now kadi, chawal is ready to serve.

So that is going to wrap it up for this exceptional food kadhi rice recipe recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!