Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, oxtail soup in slow cooker. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Oxtail Soup in Slow Cooker is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Oxtail Soup in Slow Cooker is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oxtail Soup in Slow Cooker:
- Prepare oxtail
- Take carrots, peeled and chopped
- Take medium-sized potatoes, peeled and chopped
- Take garlic, smashed
- Get ground black pepper
- Prepare grated mace
- Get ground coriander
- Prepare salt
- Get beef broth (or 2 cups of water with bullion cubes)
- Prepare chopped celery
Instructions to make Oxtail Soup in Slow Cooker:
- Put everything except chopped celery in slow cooker.
- Cook on HIGH for 3-4 hours or LOW 6-8 hours.
- Set to WARM and put chopped celery about 15 minutes before serving.
So that’s going to wrap this up for this exceptional food oxtail soup in slow cooker recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
