Step-by-Step Guide to Prepare Quick Creamy Beef Casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy beef casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Beef Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Creamy Beef Casserole is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Beef Casserole:

1. Make ready 1 lb ground beef
2. Make ready 15 oz tomato sauce
3. Get 1/2 tsp salt
4. Make ready 1/4 tsp pepper
5. Get 1/2 tsp onion powder
6. Get 1 pkg egg noodles
7. Make ready 3/4 cup sour cream
8. Prepare 2 cups cottage cheese
9. Get 2 cups shredded colby jack

Instructions to make Creamy Beef Casserole:

1. Set oven to 350° and spray a 9x13 pan with cooking spray
2. Boil egg noodles according to package directions.
3. Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
4. In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
5. Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.

So that is going to wrap it up with this special food creamy beef casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!