Recipe of Quick Cauliflower Buffalo Wings (vegan)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cauliflower buffalo wings (vegan). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cauliflower Buffalo Wings (vegan) is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Cauliflower Buffalo Wings (vegan) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cauliflower buffalo wings (vegan) using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Buffalo Wings (vegan):

1. Take 1 head cauliflower cut or broken into bite size pieces (2")
2. Take 1 c. panko bread crumbs
3. Get 1 c. tempura flour (bot chien)
4. Get 2 tbs ground flaxseed
5. Get 1 tsp salt
6. Make ready 1 tsp ground pepper
7. Make ready HOT Sauce: optional
8. Make ready 1 tsp red pepper powder
9. Prepare 1 Tbsp paprika
10. Make ready 1 tsp ground pepper
11. Prepare 1 Tbsp sugar
12. Take 1 Tbsp olive oil
13. Get 2 Tbsp water mixed with 1 tsp agar agar or cornstarch

Steps to make Cauliflower Buffalo Wings (vegan):

1. Mix flour, flaxseed, salt , pepper and warm water to a pancake consistency in small bowl.
2. Put panko into another bowl. Coat cauliflower in mixed batter, then roll it in panko crumbs, then fry or bake to brown.
3. For HOT sauce: - Combine all ingredients, then heat 15 seconds in microwave. Drip sauce over cauliflower or keep sauce separate for dipping.

So that’s going to wrap it up with this exceptional food cauliflower buffalo wings (vegan) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!