Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bean sprouts for appetizers / vegan. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bean Sprouts for Appetizers / Vegan is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Bean Sprouts for Appetizers / Vegan is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook bean sprouts for appetizers / vegan using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bean Sprouts for Appetizers / Vegan:
- Get 1 L water
- Take 2 Teaspoons Salt
- Prepare 1 packet Bean sprouts
- Make ready 10 g Green onions
- Prepare 10 g Salted kelp
- Take 1 Teaspoon Sesame oil
Instructions to make Bean Sprouts for Appetizers / Vegan:
- Boil 1L of water in the pot and add 2 teaspoons of salt
- Boil a packet of bean sprouts lightly and drain well
- Place boiled bean sprouts in the bowl, add salted kelp, green onions and sesame oil, this is all !!
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