Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, reduced fat cornbread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Reduced Fat Cornbread is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Reduced Fat Cornbread is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook reduced fat cornbread using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Reduced Fat Cornbread:
Prepare 1 cup Self rising flour
Prepare 1 1/2 cup Self rising corn meal
Take 1 large egg
Make ready 1 cup & 3/4 (adjust as needed) 100% fat free lactaid milk
Get 1/4 cup reduced fat mayo
Get 3 tbs country crock light tub butter
Get Large iron skillet
Get Glass plate large enough to flip done cornbread onto
Get Bowl to combine ingredients in
Prepare Butter flavored cooking spray
Steps to make Reduced Fat Cornbread:
In bowl combine flour, cornmeal, mayo, egg & milk & 1tsp of that butter the rest put in your iron skillet that is already sprayed w/ butter flavored cooking spray
Mix with a fine wisk if too thick add a touch more milk little at a time should be like pancake Batter thick
Preheat oven to 450 degrees
While preheating put the iron skillet that is sprayed & got the remainder of butter in it into the oven, by the time oven is all the way preheated butter should be melted & sizzling
Using pot holder pull hot pan out & pour your mixture into scalding pan & place back in oven, set timer for 30 min
Test at 25 min with a knife to see if it comes out Clean if it does it's ready if not leave in oven until knife does come out clean
When done take out turn oven off & In a few minutes flip onto plate & WA-LA
Mmmm - mmmm
So that is going to wrap this up with this special food reduced fat cornbread recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!