19/08/2020 15:45

Easiest Way to Prepare Ultimate Nachni (Raagi) Oatmeal and Nut biscuits

by Lelia Doyle

Nachni (Raagi) Oatmeal and Nut biscuits
Nachni (Raagi) Oatmeal and Nut biscuits

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, nachni (raagi) oatmeal and nut biscuits. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Nachni (Raagi) Oatmeal and Nut biscuits is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Nachni (Raagi) Oatmeal and Nut biscuits is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook nachni (raagi) oatmeal and nut biscuits using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Nachni (Raagi) Oatmeal and Nut biscuits:
  1. Make ready 1 cup Ragi flour
  2. Take 2 tbsp wheat flour
  3. Take 1/2 cup oats powder
  4. Make ready 1/2 cup (Less 1 tbsp) Ghee (Tup)
  5. Take 3/4 Cup jaggery powder
  6. Prepare 1 tablespoon crushed cashew nuts
  7. Take 1/8 teaspoon baking powder
  8. Take 1/4 teaspoon cardamom powder
  9. Take 1 pinch salt
  10. Take 2-3 tablespoons milk
Steps to make Nachni (Raagi) Oatmeal and Nut biscuits:
  1. Mix all flours and oat powder in a mixing bowl.
  2. Add ghee and rub with fingers to make crumbly texture.
  3. Add cashews, cardamon, salt baking powder, jaggery powder and mix with hands. Do not knead the dough just bring it together.
  4. Add milk little by little making pliable consistency of the dough.
  5. Make small balls and press with palm or roll small batch and cut with cookie cutter.
  6. Bake in a preheated oven @ 160 degree Celsius for 20 to 25 minutes.
  7. Important notes : You can use any other nuts like Almonds, walnuts in crushed form.
  8. Preheat oven at the rate 160 degree Celsius for 15 minutes.
  9. Preheat time may differ from oven to Oven.

So that’s going to wrap this up with this special food nachni (raagi) oatmeal and nut biscuits recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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