Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, whole wheat and sooji biscuits. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Whole wheat and sooji biscuits is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Whole wheat and sooji biscuits is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook whole wheat and sooji biscuits using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat and sooji biscuits:
- Prepare 1 cup Wheat flour
- Make ready 1/2 cup sooji
- Take pinch salt
- Prepare 4 tsp sesame seeds
- Take pinch cardamom powder
- Prepare as needed oil for frying
Steps to make Whole wheat and sooji biscuits:
- Take wheat and suji in a bowl and mix vt half cup Lukewarm milk and sugar and salt and elachi powder and make a dough.dein make balls and flat dem and vt the help f flock do design on dem. And then fry in oil on low gas.our biscuits are ready.
So that is going to wrap this up for this exceptional food whole wheat and sooji biscuits recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
