22/11/2020 08:03

How to Make Any-night-of-the-week Quick and easy savoury oat biscuits

by Mabel Andrews

Quick and easy savoury oat biscuits
Quick and easy savoury oat biscuits

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick and easy savoury oat biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy savoury oat biscuits is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Quick and easy savoury oat biscuits is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook quick and easy savoury oat biscuits using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy savoury oat biscuits:
  1. Make ready 3 tbsp oats
  2. Make ready 1 tbsp ground cashew
  3. Prepare 1 tbsp ground flax seed
  4. Get 3 tbsp milk of choice
Instructions to make Quick and easy savoury oat biscuits:
  1. Mix ingredients and leave oats to soak so they have absorbed milk moisture. This might need to be overnight if the oats are soaking well.
  2. Microwave for 2 mins so the biscuit is solid. Our microwave is 850w and I did it at 80% power to avoid the biscuit boiling over.
  3. Leave to cool, cut and serve. We’ve served ours with almond butter.

So that is going to wrap it up for this special food quick and easy savoury oat biscuits recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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