Simple Way to Prepare Perfect Chicken Soup With Dried Oyster And Dried Sea Whelk

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken soup with dried oyster and dried sea whelk. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Soup With Dried Oyster And Dried Sea Whelk is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Soup With Dried Oyster And Dried Sea Whelk is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook chicken soup with dried oyster and dried sea whelk using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Soup With Dried Oyster And Dried Sea Whelk:

1. Prepare water
2. Make ready chicken
3. Prepare dried longan
4. Take red dates
5. Get wolfberry (goji berries)
6. Make ready dried sea whelk (sea snail )
7. Prepare dried korean oyster
8. Get dang sen ( codonopsis )
9. Prepare dried burdock
10. Prepare astragalus slice

Steps to make Chicken Soup With Dried Oyster And Dried Sea Whelk:

1. PREASURE COOKER
2. wash and presoak sea whelk for about 30 minute
3. OPTIONAL COOKING METHOD 1, put all ingredient into preasure cooker on high for 25 minutes
4. OR ANOTHER COOKING OPTION 2 ON HIGH WITH CROCKPOT ON HIGH FOR 4 TO 5 HOURS OR SIMER IN POT ON LOW FOR 2 HOUR
5. Once the soup is ready ,add 1 tsp of salt and simmer another 3 minute and serve
6. FOR A MORE FLAVOURFULL SOUP I SOMETIME BREAK THE FLESH OF THE MEAT AND SIMMER ANOTHER 10MINUTES

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