Step-by-Step Guide to Make Super Quick Homemade Orange and cardamom biscuits

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, orange and cardamom biscuits. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Orange and cardamom biscuits is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Orange and cardamom biscuits is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have orange and cardamom biscuits using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Orange and cardamom biscuits:

1. Get 100 g caster sugar
2. Make ready 125 g unsalted butter room temperature
3. Prepare 1 egg
4. Make ready 250 g plain white flour
5. Get 1 TSP baking powder
6. Make ready Zest of two oranges
7. Take 1 TSP ground cardamom
8. Get Flour for dusting

Steps to make Orange and cardamom biscuits:

1. In a bowl, beat the butter and sugar with an electric mixer or with a fork.
2. Add the egg and mix it again until the ingredients are integrated.
3. Add the flour, the baking powder, the salt, orange zest and the cardamom. If you are using self rising flour, do not add baking powder, skip it!
4. Mix it until a ball of dough if formed.
5. Wrap it with cling film and leave it to rest in the fridge for one hour.
6. Dust a flat surface with flour and roll the dough until it is around 5 mm thick.
7. Cut the biscuits with the help of a cutter, or if you don't have one, you can use a knife and make rectangles as well as using any shapes to cut the biscuits. Just make sure to keep the size the same so they bake evenly.
8. Arrange them in a baking tin lined with baking paper, make sure they don't touch each other, and have enough space to expand. Place it in the oven at 180 degrees until the edges of the biscuits are golden brown. Approximately 15 minutes.
9. If you want, you can use lime or lemon zest instead of the cardamom and orange version, it tastes delicious too. ENJOY!!

So that’s going to wrap it up with this special food orange and cardamom biscuits recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!