Simple Way to Make Favorite Easy chicken tikka

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, easy chicken tikka. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy chicken tikka is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy chicken tikka is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have easy chicken tikka using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy chicken tikka:

1. Make ready 8 pice chicken tikka cut into legs and thigh pieces
2. Get 1 1/2 tsp Salt
3. Make ready 1 tsp Black pepper powder
4. Take 2 tsp Red chilli powder
5. Prepare 1/4 tsp Turmeric powder
6. Take 1 tsp Cumin powder (zeera)
7. Take 2 tbsp Lemon Juice
8. Get 2 tbsp Vinegar
9. Take 1/2 tsp Garam masala powder (all spice powder)
10. Take 1 tbsp Garlic ginger paste
11. Prepare 1 tsp Coriander powder
12. Prepare 3 pinches orange food colour
13. Take 2 tbsp oil

Steps to make Easy chicken tikka:

1. Add horizontal cuts on your chicken pieces to make sure all the marinate can go right in.
2. In a bowl mix all the remaining listed ingredients to make your marinade.
3. In a flat dish, add all your chicken pieces and rub the marinade generously on all of them. Make sure you cover all cuts and edges.
4. Cover the chicken and refrigerate for 8 hours or overnight. - Take out the chicken 20 to 30 mins before cooking
5. Use one of the following ways to cook your chicken:
6. ON STOVE - Add 1 tbsp of oil to a grill pan or frying pan. - Add your chicken pieces and braise them on high heat for 3 mins each side (this will give you a nice charred look and will seal the chicken juices) - Cover the pan with a lid and cook the chicken at low heat for 8 mins. - Flip the pieces over, cover and cook for another 8 mins. - Serve hot
7. IN THE OVEN. - 1. Add 1 tbsp of oil to a grill pan or frying pan. - - 2. Add your chicken pieces and braise them on high heat for 3 mins each side (this will give you a nice charred look and will seal the chicken juices) - - 3. Cover the chicken with foil and keep in a pre-heated oven for 30 mins at 190 °C
8. ON AN OUTDOOR BBQ GRILL - 1. This one's pretty upfront. Just grill it till you see a nice charred look. Keep coating the chicken with oil every 5 to keep the juices sealed in. Flip the chicken every-time you coat it with oil. It will roughly take about 20 mins to be done

So that is going to wrap this up with this exceptional food easy chicken tikka recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!