08/01/2021 16:17

Recipe of Homemade Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert

by Georgia Barnes

Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert
Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, lapsi (broken wheat dates jaggery pudding) – no sugar dessert. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have lapsi (broken wheat dates jaggery pudding) – no sugar dessert using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert:
  1. Get Broken Wheat
  2. Take Chopped Dates
  3. Make ready Water
  4. Get Jaggery
  5. Make ready Cardamom powder
  6. Prepare Ghee
  7. Take Ghee
  8. Prepare Fennel seeds
  9. Take Salt
  10. Get Chopped nuts
Steps to make Lapsi (Broken Wheat Dates Jaggery Pudding) – No Sugar Dessert:
  1. Heat 1 cup of water and jaggery in a saucepan. Boil for 5 minutes and strain to remove any residue. Keep it aside. - Heat one tablespoon of ghee in a pressure cooker over medium heat. Add chopped nuts and roast until the colour changes to light golden. Turn off the heat and keep the roasted nuts aside.
  2. Heat the ghee in a pressure cooker, add the broken wheat and saute on a medium flame for 5 to 7 minutes or till it turns light pink in colour. - Now add remaining 2 & 1/2 cups of water with strained jaggery water and chopped dates. Pressure cook on a high flame for 4 whistles.
  3. Allow the steam to escape before opening the lid. - Now add the chopped dry fruits, salt, cardamom powder, fennel and pour remaining 1 tbsp of ghee over halwa. Serve hot.
  4. Tips: - - Amount of water will depend on the variety of broken wheat. - White sugar or brown sugar can be used instead of jaggery.

So that’s going to wrap it up for this special food lapsi (broken wheat dates jaggery pudding) – no sugar dessert recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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