Recipe of Award-winning Simple & Easy Ginger Chicken Saute

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, simple & easy ginger chicken saute. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple & Easy Ginger Chicken Saute is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Simple & Easy Ginger Chicken Saute is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple & easy ginger chicken saute using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple & Easy Ginger Chicken Saute:

1. Take 1 Chicken breast
2. Get 1 to coat the chicken Katakuriko
3. Prepare 1 tbsp ●Soy sauce
4. Make ready 1 tbsp ●Mirin
5. Make ready 1 tbsp ●Sake
6. Make ready 1/2 tsp ●Sugar
7. Take 3 cm ●Ginger (from a tube)
8. Make ready 1 Vegetable oil

Steps to make Simple & Easy Ginger Chicken Saute:

1. Make a slit in the center of the chicken breast. Slice to open up from the slit outwards to make thin slices.
2. Season one side of the chicken with salt and pepper and the other side with katakuriko.
3. Heat vegetable oil in a frying pan over medium heat and cook the side with the katakuriko first. Once the chicken has browned, flip over.
4. After both sides of the chicken are golden brown, pour in the combined ● ingredients. Simmer to reduce the sauce and toss the chicken pieces..
5. For a cabbage side dish I recommend this recipe 'Sesame Flavored Easy Cabbage Pickle with Shio-koji'

So that is going to wrap it up for this exceptional food simple & easy ginger chicken saute recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!