Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried zucchini (vegan). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fried Zucchini (Vegan) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Zucchini (Vegan) is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fried zucchini (vegan) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Zucchini (Vegan):
- Take 2 medium zucchini, thickly sliced
- Prepare White sesame seeds (optional)
- Get Olive oil
- Prepare Batter:
- Take 1 cup AP flour
- Take 3 tbsp chickpea flour
- Get 1 1/2 cups water
- Get 1 tsp salt
- Get Pinch black salt/kala namak (optional)
- Make ready (to taste) paprika and cumin
- Prepare (to taste) onion and garlic powder, chili flakes, dried oregano
Instructions to make Fried Zucchini (Vegan):
- Combine all batter ingredients.
- Coat all zucchini slices generously in the thick batter. Sprinkle sesame seeds on each slice.
- Heat some olive oil in a pan. Fry battered zucchini on both sides until golden brown.
- Fry zucchini in batches then set aside on a plate covered with a paper towel to soak up excess oil. Serve immediately. Enjoy :)
So that’s going to wrap this up for this special food fried zucchini (vegan) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
