Step-by-Step Guide to Make Favorite Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook gur wali chai – tea with jaggery – healthy winter beverages – no sugar tea using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:

1. Make ready 2 Cups For
2. Get 1 & 1/2 cups Water
3. Take 3/4 cup Milk
4. Take 1 tsp Tea powder
5. Make ready 1/2 tsp Roasted fennel powder
6. Take 1/2 inch Grated ginger
7. Take 2 Crushed Black pepper powder
8. Take 1 medium piece or 4 tbsp Crushed jaggery

Steps to make Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea:

1. Heat water in a saucepan and allow it to boil. - Add tea powder, roasted fennel powder, crushed black pepper with ginger. Boil it for 2-3 minutes. - Now add milk and simmer for 3 minutes. Switch off the flame.
2. Add crushed jaggery and mix well. Filter prepared chai into cups. - Gur wali chai is ready to serve.
3. Tips: - - Adjust jaggery according to your taste. - Don’t add jaggery while boiling otherwise chai or tea may curdle. The acidity in the jaggery will curdle chai.

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