13/09/2020 05:00

Recipe of Favorite Arugula and watermelon salad

by Eddie Morris

Arugula and watermelon salad
Arugula and watermelon salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, arugula and watermelon salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. Delicious watermelon salad recipe with fresh arugula, feta, olives and sherry vinaigrette. This surprising, sweet and savory salad is perfect for That's how I met this salad. I'm always drawn to the more unusual options on the menu, so I couldn't resist the watermelon and arugula salad at Blvd.

Arugula and watermelon salad is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Arugula and watermelon salad is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook arugula and watermelon salad using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Arugula and watermelon salad:
  1. Prepare hand fulls of arugula
  2. Prepare small scoops of water melon
  3. Make ready corn cobs
  4. Prepare butter
  5. Make ready dried apricots
  6. Take hand full of pecan nuts
  7. Prepare goat cheese
  8. Take olive oil
  9. Get Salt
  10. Get Pepper

Combine watermelon, onion, mint, and arugula in a large bowl. Add almonds and chicken; toss to combine. Combine oil, rind, juice, salt, and pepper in a small bowl, stirring with a whisk. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it.

Steps to make Arugula and watermelon salad:
  1. In a medium pan, high heat, melt butter and sauté corn until it’s golden brown. Salt and pepper for flavor. Turn off the heat and let it cool.
  2. In a small pan, low heat, toast pecan nuts. 5 minutes and let them cool.
  3. Scoop watermelon into a round shape with a scooper. Save any juice from watermelon while you cutting. Needing about 2 TBSP for dressing.
  4. Slice dried apricots
  5. Wash and spin the arugula with salad spinner (if you have one). It’s important that arugula is not wet.
  6. Add watermelon and apricots
  7. Add goat cheese and pecan nuts and corn.
  8. Making a dressing. In a small bowl, add 2 TBSP saved watermelon juice, olive oil and salt and pepper. Mix them well.

Combine oil, rind, juice, salt, and pepper in a small bowl, stirring with a whisk. The first time tried watermelon in a salad with Feta, I was in a very trendy neighborhood eatery in Brooklyn and I loved it. All the ingredients compliment each so well and it's so pretty to look at too. I've brought it to parties and everyone loved it, just double or triple the recipe and make the dressing on. Here's what you need: small watermelon, fresh arugula, feta cheese, fresh lime juice, water, honey, salt, extra virgin olive oil.

So that is going to wrap this up with this special food arugula and watermelon salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 | Most Popular Meal Kit | All rights reserved