Easiest Way to Prepare Any-night-of-the-week Easy peasy, no bake, raspberry and nutella pudding alla Fluffy

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy peasy, no bake, raspberry and nutella pudding alla fluffy. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Easy peasy, no bake, raspberry and nutella pudding alla Fluffy is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Easy peasy, no bake, raspberry and nutella pudding alla Fluffy is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook easy peasy, no bake, raspberry and nutella pudding alla fluffy using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy peasy, no bake, raspberry and nutella pudding alla Fluffy:

1. Take digestive biscuits
2. Prepare melted butter
3. Take nutella (ish)
4. Prepare Chopped unsalted pistachio nuts
5. Take Raspberries

Steps to make Easy peasy, no bake, raspberry and nutella pudding alla Fluffy:

1. Whizz up the biscuits in a chopper. Melt butter in microwave for about 30 seconds until soft. Add to biscuit crumbs and mix. Add mix to individual ramekins and press down to form the base.
2. Melt chocolate in microwave (I bought smallest jar and nearly used it all!) For about 30 seconds. Spoon on top of biscuit base. Set in fridge for a couple of hours.
3. 10 - 15 mins before serving, remove from fridge, add chopped pistachios and raspberries. What could be easier? :)

So that is going to wrap it up with this exceptional food easy peasy, no bake, raspberry and nutella pudding alla fluffy recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!