Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, beets and gorgonzola salad. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Beets and Gorgonzola Salad is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Beets and Gorgonzola Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beets and gorgonzola salad using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Beets and Gorgonzola Salad:
- Prepare Arugula
- Take cut Lettuce, cut or shredded
- Take Roasted cashew nut
- Get Dried cranberries
- Make ready medium Beet root, boiled and chopped
- Take Gorgonzola or goat cheese
- Get Pomegranate
Instructions to make Beets and Gorgonzola Salad:
- Toss all ingredients together and serve with a simple vinaigrette dressing. Enjoy.
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