Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, paleo zucchini fritters. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Paleo Zucchini Fritters is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Paleo Zucchini Fritters is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook paleo zucchini fritters using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Paleo Zucchini Fritters:
- Take 2 x small Zucchini (courgette)
- Make ready Salt & Pepper
- Take 2 Tbs Arrowroot Powder
- Prepare 1 egg
- Prepare 1 tsp Onion flakes
Instructions to make Paleo Zucchini Fritters:
- Using a box grater, grate the zucchini into a bowl. Add a bit of salt and let rest to 'sweat', around 5 minutes. Place the grated zucchini on a clean dishcloth and wrap tightly to squeeze out any moisture. Place the zucchini into mixing bowl.
- Add the arrowroot, whisked egg, onion flakes and season with salt and pepper. Mix until well combined.
- In a non stick pan, heat a bit of olive oil over moderate high heat and drop spoon full of the mixture in the heated pan. Make sure not to overcrowd. Cook for about 2-3min each side or until golden brown. Transfer to a plate lined with paper towel.
- Serve the fritters on it's own or with your favorite condiment. Enjoy. 😋
So that’s going to wrap it up with this exceptional food paleo zucchini fritters recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
