Recipe of Homemade Carrot Cake Overnight Oats

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, carrot cake overnight oats. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Carrot Cake Overnight Oats is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Carrot Cake Overnight Oats is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Overnight Oats:

1. Get 1 cup old fashioned rolled oats
2. Take 3/4 cup milk of choice
3. Get 1/2 cup yogurt of choice
4. Take 1 carrot, peeled and shredded
5. Prepare 2 tbsp. maple syrup
6. Get 2 tbsp. raisins
7. Make ready 2 tsp. chia seeds (optional)
8. Prepare 1 tsp. vanilla extract
9. Prepare 1 tsp. ground cinnamon
10. Prepare 1/4 tsp. ground allspice
11. Prepare 1/8 tsp. ground cardamom
12. Take Toppings of choice

Instructions to make Carrot Cake Overnight Oats:

1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

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