Recipe of Perfect Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys pork, apple & mustard burgers, gf df ef sf nf. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have vickys pork, apple & mustard burgers, gf df ef sf nf using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF:

1. Make ready 750 grams pork mince
2. Make ready 1/2 small onion, finely chopped
3. Make ready 2 medium eating apples, grated
4. Take 6 tbsp gluten-free breadcrumbs
5. Take 6 tsp wholegrain mustard
6. Get 2 tbsp finely chopped parsley
7. Get dash vegetable oil to bind
8. Take salt & pepper

Steps to make Vickys Pork, Apple & Mustard Burgers, GF DF EF SF NF:

1. Preheat the grill / broiler to medium-low
2. Mix everything together in a bowl. If the mixture isn't sticking together add a touch of applesauce to help it bind or add more breadcrumbs if it's too wet
3. Take a little ball of mixture, grill off and taste so you can adjust the seasoning for the rest of the mixture. You may like to add extra mustard
4. Form into 6 patties then put under the grill for 15 - 20 minutes, turning often
5. Serve in a burger bun with relish and the usual sides or with mashed potatoes and vegetables. Goes great with brown sauce! - - https://cookpad.com/us/recipes/350429-vickys-homemade-fruity-brown-hp-sauce

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