Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, apple infused smoked pork tenderloin. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
In this smoked pork tenderloin recipe, I brine it in apple juice, smoke it with apple wood then use Apple Juice Brined Smoked Pork Tenderloin. The plank does not infuse as much smoke into the meat as it does on a grill due to the lower temperature. Apple cider pork tenderloin is a great quick cook on the smoker - brining first keeps the meat moist during it's smoke bath. Savory Smoked Pork Loin Recipe. allthingsbbq.
Apple infused smoked pork tenderloin is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Apple infused smoked pork tenderloin is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook apple infused smoked pork tenderloin using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple infused smoked pork tenderloin:
- Get 3 pound pork tenderloin
- Make ready 2 thinly sliced apples of your choice
- Make ready Apple cider vinegar (enough to cover the meat over night)
Our perfect roasted pork tenderloin recipe guarantees juicy, fork-tender pork. If that's not enough, the pork is roasted on top of a bed of apples, onions, and herbs. Smoke your next pork tenderloin with the tangy sweetness of apple wood chips. Top with your favorite barbecue sauce and serve with cowboy beans and collard greens.
Steps to make Apple infused smoked pork tenderloin:
- I soaked the pork loin over night in apple cider vinegar, apple juice, jack daniels, a tbsp or 2 of honey depending on your taste.
- Pat dry the loin after 24 hrs. Fully cover in rub, I used a meat Injector and added a hlf cup of apple juice to the meat, place the thinly sliced apples on top
- I used a smoker to cook it. 195°, apple wood and hickory mixed, for 4 hr. Toward the end I put foil under the loin just to add more of the apple slices
Smoke your next pork tenderloin with the tangy sweetness of apple wood chips. Top with your favorite barbecue sauce and serve with cowboy beans and collard greens. This smoked pork tenderloin is delicious and tender. This apple pork tenderloin recipe delivers juicy meat surrounded by soft caramelized apples and onions. Give your pork a sweet and smoky kick.
So that’s going to wrap this up with this special food apple infused smoked pork tenderloin recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
