Simple Way to Make Super Quick Homemade My Small Tuna, Potato Tomatoes Fritters. freeze

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my small tuna, potato tomatoes fritters. freeze. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

My Small Tuna, Potato Tomatoes Fritters. freeze is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. My Small Tuna, Potato Tomatoes Fritters. freeze is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook my small tuna, potato tomatoes fritters. freeze using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Small Tuna, Potato Tomatoes Fritters. freeze:

1. Make ready 1 Tin (112 g) drained Tuna
2. Make ready 1 medium Potatoe mashed
3. Prepare 2 tbls loose Sweet Corn
4. Prepare 4 Cherry Tomatoes Chopped
5. Take 1 Egg White
6. Prepare 1 tbls Flour or Breadcrumbs, crushed plain crackers, or tortilla
7. Make ready 1 little flour on the surface

Instructions to make My Small Tuna, Potato Tomatoes Fritters. freeze:

1. First add the egg white to the mix. Then half the mix with Sweetcorn then the other half without.
2. Using a tbls scoop out just enough of the mix and roll in the flour then shape them just small ones.
3. Next add to a non stick frying pan with a little 1 tsp olive oil and cook both sides so they are a golden brown. Then drain on kitchen paper
4. Add them to a container for Freezing. Take 1 or 2 out for main meal. 1 for under 12 months.
5. Add to Freezer. Take out 1 or 2 when needed defrost and just warm a little

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