Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, irish pork and apples. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Irish Pork and Apples is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Irish Pork and Apples is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have irish pork and apples using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Irish Pork and Apples:
- Get 1/2 cup all-purpose flour
- Prepare 4 Porkchops
- Prepare 1/4 cup butter
- Take 1 small onion, chopped
- Get 1/4 tsp salt
- Take 2 large apples, peeled cored and chopped
- Make ready 1 tbsp cornstarch
- Get 1 tsp ground cinnamon
- Prepare 1 cup apple juice
- Take 1 tbsp brown sugar
Instructions to make Irish Pork and Apples:
- In a shallow dish, completely coat pork with flour.
- In a large skillet, melt butter over medium-high heat; add pork chops and cook, uncovered, about 5 minutes on each side, until browned. Add onion, salt, and apples; cover and cook an additional 10 minutes, turning chops once. In a small bowl, combine remaining ingredients, mix well and add to skillet.
- Reduce heat to medium and continue cooking 3 to 4 minutes, or until sauce begins to thicken. Serve chops topped with sauce.
So that is going to wrap it up for this special food irish pork and apples recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
