09/11/2020 03:30

Recipe of Super Quick Homemade Enchilada Stuffed Peppers

by Maurice Tucker

Enchilada Stuffed Peppers
Enchilada Stuffed Peppers

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, enchilada stuffed peppers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Enchilada Stuffed Peppers is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Enchilada Stuffed Peppers is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Enchilada Stuffed Peppers:
  1. Prepare 1/2 lb ground beef
  2. Make ready 1/2 small onion, diced
  3. Prepare Shredded carrot
  4. Take Baby spinach
  5. Get 2 cups enchilada sauce
  6. Prepare 1 cup shredded cheese
Steps to make Enchilada Stuffed Peppers:
  1. Preheat oven 350
  2. In large skillet, cook beef with onions
  3. Add carrots and cook til soft
  4. Add spinach and sauce
  5. Cut peppers in half lengthwise. Remove stem, seeds and membranes
  6. Spoon a little beef filling into bottom of an 8x8 baking pan
  7. Place peppers in baking dish
  8. Spoon filling into each pepper
  9. If any filling remains, pour over top
  10. Cover with foil and bake 45 minutes or until peppers are soft
  11. Remove foil, add cheese and return to oven
  12. Cook until cheese is melted
  13. Serve with Mexican rice and beans

So that is going to wrap this up with this special food enchilada stuffed peppers recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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