Step-by-Step Guide to Make Quick Simple & Quick Chicken Pulao

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple & quick chicken pulao. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple & Quick Chicken Pulao is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Simple & Quick Chicken Pulao is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have simple & quick chicken pulao using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simple & Quick Chicken Pulao:

1. Get 300-400 gm chicken with bones
2. Get 2 bay leaves
3. Prepare 2 star anise
4. Make ready 2-3 green cardamoms
5. Take 5-6 cloves
6. Take 2 marathi moggu
7. Get 1 mace
8. Get 2 onions, sliced
9. Make ready 1 tbsp ginger-garlic paste
10. Take 1 tsp tomato paste
11. Make ready 1 tsp lime juice
12. Prepare 1 tsp red chilli powder
13. Make ready 1/2 tsp turmeric powder
14. Prepare 1 tbsp coriander-cumin powder
15. Prepare 1 tsp garam masala powder
16. Take to taste salt
17. Make ready 1-2 potatoes, cut into half
18. Make ready 2 green chilies
19. Take 1 cup basmati rice, soaked in water for an hour
20. Take 1 tbsp ghee
21. Prepare 1 tbsp oil
22. Take As needed mint leaf to garnish
23. Prepare As needed raita & salad to serve

Steps to make Simple & Quick Chicken Pulao:

1. Marinate the chicken with ginger-garlic paste, tomato paste, lime juice and all the dry powdered spices for an hour.
2. Heat the ghee and oil. Temper with bay leaves and all the whole spices. Saute for a few seconds.
3. Add the onion and fry till light brown.
4. Add the marinated chicken and saute on a medium flame for 2-3 minutes.
5. Add the drained rice and continue to saute for 2 minutes.
6. Now add 1 & 1/2 cups water, green chilies and the potatoes. Pressure cook for 1-2 whistles.
7. When done, fluff it with a fork. Garnish with mint and serve with raita and salad for a wholesome one-pot meal.

So that’s going to wrap this up for this special food simple & quick chicken pulao recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!