Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cream of chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I use this cream of chicken soup recipe as a base for making more fully loaded soups, filled out with noodles or rice, and more veggies. A homemade version of Cream of Chicken Soup, light years away from the canned stuff! This version is light on the veggies and. I have no problem occasionally using the canned condensed soup nor do I pass any judgment on others who use it.
Cream of chicken soup is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cream of chicken soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook cream of chicken soup using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cream of chicken soup:
- Take 100 gms Boneless chicken
- Get 1 tbspn Butter
- Get 1 tsp Salt
- Get 1 Chopped onion
- Get 3 cloves Chopped garlic
- Make ready 1 tsp Flour
- Make ready 1/4 tsp Black pepper
- Make ready For garnishing Coriander leaves f
Making this is so super easy (and cheap!) that you may never buy the canned stuff again. Looking for chicken cream and cheese soup recipes? Cream of chicken soup is a childhood favorite for many people. It usually came in a can in condensed form, which called for mixing it with water to make a bowl of a soup.
Instructions to make Cream of chicken soup:
- In a nonstick pan add butter. Add chopped onion garlic. Cook it for 2 minutes add chicken salt and flour cook it for 1 minute Add 2 cups water let it cook till chicken is done.
- Grind it. Pour in soup bowl sprinkle black pepper powder and garnish with coriander leaves
Cream of chicken soup is a childhood favorite for many people. It usually came in a can in condensed form, which called for mixing it with water to make a bowl of a soup. The condensed version is also a popular ingredient for casseroles and other recipes. Campbell's Condensed Cream of Chicken soup is a pantry staple in many households. This oh-so versatile soup forms a delicious base for so many recipes.
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