Step-by-Step Guide to Make Favorite Slow cooker chicken tacos

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker chicken tacos. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slow cooker chicken tacos is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Slow cooker chicken tacos is something which I have loved my entire life.

Slow-Cooker Chicken Tacos. featured in Tasty's Favorite Chicken Recipes! Remove the chicken and slice into small diced pieces, then place them back in the slow cooker. These easy Slow Cooker Chicken Tacos made in the crock pot with chicken breast, salsa, and spices are on repeat in my house! Chicken tacos are a popular dinner in my house.

To begin with this recipe, we have to first prepare a few ingredients. You can cook slow cooker chicken tacos using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker chicken tacos:

1. Make ready 3 Chicken breasts, skinless, boneless (cut in half)
2. Get 1 can diced tomatoes (with juice)
3. Get 1/3 cup Fresh, chopped Cilantro (coriander)
4. Take 2 medium limes
5. Get 1/4 cup Hot sauce
6. Prepare 2 tbsp Taco seasoning
7. Prepare 1 medium onion, chopped
8. Get 1/2 cup Water
9. Make ready 1 can Corn (drained)
10. Make ready 1 Chicken bullion cube
11. Take 1 Corn our flour tortillas
12. Make ready 1 Cheese (your choice)

Made mostly of canned ingredients, this tasty soup lets the slow cooker do the work so you don't have to! Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party. Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours. These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream.

Steps to make Slow cooker chicken tacos:

1. Add diced tomatoes, juice from limes, cilantro, hot sauce, onion, taco seasoning, and corn to slow cooker. Mix well.
2. Dissolve bullion cube in water, then stir into slow cooker.
3. Add the chicken to slow cooker. Ensure the chicken is coated well with the mix already in the cooker.
4. Cook on low for 6 hours. Shred chicken with 2 forks
5. Scoop onto corn or flour tortilla, add cheese, and enjoy…

Just throw chicken, spices, and pineapple juice (the secret ingredient!) in the slow cooker, and let it cook for hours. These slow cooker chicken tacos are filled with zesty pulled chicken, guacamole, pico de gallo and sour cream. These slow cooker chicken tacos are one of our very favorite taco recipes, and they couldn't be any simpler to make. An easy slow cooker recipe for chicken breasts with poblano peppers. Serve the shredded chicken in warmed tortillas, with Tomatillo Guacamole Salsa and the taco accessories of your choice: sliced avocado, shredded cheese, and chopped cilantro, for example.

So that’s going to wrap this up with this special food slow cooker chicken tacos recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!