02/12/2020 09:53

How to Make Perfect Microwavable Chicken Soft Tacos

by Keith Townsend

Microwavable Chicken Soft Tacos
Microwavable Chicken Soft Tacos

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, microwavable chicken soft tacos. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Microwavable Chicken Soft Tacos is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Microwavable Chicken Soft Tacos is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook microwavable chicken soft tacos using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Microwavable Chicken Soft Tacos:
  1. Make ready 1 cup shredded, roasted (cooked) skinless, boneless chicken breasts
  2. Make ready 2 tbsp low-fat or fat-free sour cream
  3. Take 1/4 cup chopped fresh cilantro
  4. Prepare 1/4 cup bottled chipotle salsa
  5. Prepare 4 (6-inch) 100% whole-wheat flour tortillas
  6. Take 1/2 cup chopped tomato
  7. Make ready 1/4 cup (1 oz.) shredded cheddar cheese
  8. Get 1/4 cup diced peeled avocado
Instructions to make Microwavable Chicken Soft Tacos:
  1. Combine first 3 ingredients in a medium bowl, tossing well to combine.
  2. Spoon about 1/3 cup chicken mixture onto each tortilla.
  3. Microwave each taco at high 30 seconds or until warm. Makes 4 servings.
  4. Top each taco with tomato, cheese, avocado, and sour cream. Now you are ready to enjoy!

So that is going to wrap it up with this special food microwavable chicken soft tacos recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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