04/09/2020 01:47

Steps to Make Speedy Vegetarian Chicken Tacos

by Emilie Hughes

Vegetarian Chicken Tacos
Vegetarian Chicken Tacos

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian chicken tacos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetarian Chicken Tacos is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetarian Chicken Tacos is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian chicken tacos using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Chicken Tacos:
  1. Get 2 packages Quorn Chik'n Tenders (or any other meatless chicken)
  2. Make ready 18 Corn Tortillas
  3. Get 8 oz. shredded Mexican Cheese
  4. Make ready 1 bag Shredded Lettuce
  5. Make ready 1-2 diced Tomatoes
  6. Make ready 1 larges diced Avocado
  7. Get 6 teaspoons Olive Oil
  8. Take Vegetable Oil (for tortilla shells)
  9. Make ready 1/2 teaspoon Salt
  10. Take 1 teaspoon Pepper
  11. Make ready 1/4-1/2 teaspoon Ground Cumin
  12. Make ready 1/4-1/2 teaspoon Garlic Powder
  13. Make ready 1/4-1/2 teaspoon Onion Powder
  14. Make ready 1/2 teaspoon Cayenne Pepper
  15. Take 2 tablespoons Lime Juice
  16. Prepare 2 tablespoons Lemon Juice
Steps to make Vegetarian Chicken Tacos:
  1. Preheat oven to 375°F.
  2. Preheat large skillet on medium heat with Olive Oil. - Add both packs of Quorn Chik'n Tenders. - Add salt, pepper, cumin, garlic powder, onion powder, & cayenne pepper. - Cook for 12-15 mins, stirring frequently. - Add lemon and lime juices halfway to 3/4 way into cooking.
  3. While the "chicken" is cooking, heat vegetable oil in a smaller skillet at medium-high heat for tortilla shells. Fry shells for desired crispines (I cooked for about 30-60 seconds on each side.)
  4. After "chicken" and shells are done, stuff shell with Cheese, then add "chicken", then add more Cheese on top (for extra cheesiness, of course). Then place filled taco shells on a baking pan, bake for about 5 mins until golden brown and cheese is melted, or until desired crispiness.
  5. Add all the veggies you'd like and enjoy!
  6. Here's a look at the cheesy deliciousness after the tacos come out of the oven.

So that is going to wrap it up for this exceptional food vegetarian chicken tacos recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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