Simple Way to Make Super Quick Homemade 薑檸豬肉 (Ginger Lemon Pork)

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 薑檸豬肉 (ginger lemon pork). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

薑檸豬肉 (Ginger Lemon Pork) is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. 薑檸豬肉 (Ginger Lemon Pork) is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have 薑檸豬肉 (ginger lemon pork) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 薑檸豬肉 (Ginger Lemon Pork):

1. Prepare 300 g Pork (一口豬部位)
2. Make ready 25 g Ginger (Minced)
3. Make ready 25 g Lemon (About half lemon in thin slices)
4. Prepare 50 g Onion (Squared Cut in Pieces)
5. Take Marinated Sauce
6. Prepare Some Soy Sauce
7. Make ready Some Sugar
8. Get Seasoning
9. Take Some Salt
10. Prepare Some Sugar

Steps to make 薑檸豬肉 (Ginger Lemon Pork):

1. Marinate the Pork for 30 minutes.
2. #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid.
3. #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor.
4. Done.

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