Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken taco casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Taco Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Taco Casserole is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken taco casserole using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Taco Casserole:
- Prepare 4 C shredded chicken (you can use a rotisserie chicken from the store)
- Get 2 cans (10 3/4 oz) cream of chicken soup
- Get 1 C sour cream
- Make ready 10 oz can Rotel (I like 'Original')
- Get 15 oz can black beans, rinsed and drained
- Take Sprinkling of taco seasoning mix (I use very little, but use to taste)
- Get 5 C coarsely chopped crushed tortilla chips
- Take 2 C shredded cheddar cheese
- Take Chopped tomatoes
Instructions to make Chicken Taco Casserole:
- Heat oven to 350 degrees
- Spray 9x13" casserole dish
- Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
- Layer: half the chicken mixture, 3C tortilla chips and half the cheese
- Cover. Bake for 30 minutes
- Uncover. Sprinkle remaining cheese
- Bake uncovered for 10 minutes or until bubbling
- Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)
So that is going to wrap this up with this exceptional food chicken taco casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
