Step-by-Step Guide to Make Ultimate One pot beef taco pasta skillet
by Trevor Sharp
One pot beef taco pasta skillet
Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, one pot beef taco pasta skillet. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
One pot beef taco pasta skillet is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. One pot beef taco pasta skillet is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pot beef taco pasta skillet using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make One pot beef taco pasta skillet:
Get 1 lb ground beef
Make ready 1/2 onion, diced(optional)
Prepare 1/2 green pepper, diced (optional)
Get 2 teaspoons minced garlic
Take 1 packet taco seasoning
Take 1 cup salsa (I substitute a half of can of tomatoes with green chili’s)
Make ready 1 (8 oz) can tomato sauce
Prepare 1 (12oz)box bow tie uncooked pasta shells
Take 3 cups beef broth (add more if needed or add more water)
Get 1 cup shredded cheddar cheese
Take I added a splash of milk, when adding the cheese and I used velveete cheese (optional)
Instructions to make One pot beef taco pasta skillet:
Brown the beef, onion, green pepper, and garlic until no pink remains. Drain any fat.
Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells.
Stir to combine and bring to a boil.
Cover and simmer over medium-low heat stirring occasionally 20 minutes or until pasta is tender. (add more broth or water if needed) the original recipe called for 2 cups but I changed the amount of pasta to more and changed the pasta noodle type as well, was just some of my changes. so when I made this I think I used 3 cups I did add water to the Original recipe I was using.)
Remove from heat and stir in 1 cup cheddar cheese.
Top with diced tomatoes, sour cream or any other taco toppings you would like.
I think if you added Frito chips to the top of this it would taste like the hamburger helper taco.
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