Step-by-Step Guide to Make Award-winning Simple Chicken And Chorizo Stew

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple chicken and chorizo stew. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Simple Chicken And Chorizo Stew is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Simple Chicken And Chorizo Stew is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have simple chicken and chorizo stew using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken And Chorizo Stew:

1. Take 8 Chicken thighs
2. Take 1 Garlic
3. Make ready 1 Chorizo sausage
4. Take 1 Leek
5. Take 1 Onion
6. Prepare 1 can Red kidney beans
7. Prepare 1 can Chopped tomatoes
8. Make ready 2 Chicken stock cubes
9. Make ready 6 Potatoes

Instructions to make Simple Chicken And Chorizo Stew:

1. First step is to prepare the leek, onion, garlic, chorizo and potatoes. Peel and cut potatoes into quarters and leave in some water, then chop the onion, leek, garlic and chorizo into slices and leave to the side. Using a casserole dish fill with about a centimetre of oil and heat. Once the oil is heated add the chicken thighs and cook for about 6 mins turning them in between. Remove the chicken thighs and keep to the side for later. Now add the onion, leek, garlic and chorizo slices (you may want to crush the garlic slices with a spoon to release flavour) and cook until the contents is slightly browned meanwhile use this time to boil some water, add the stock cubes to a measuring jug and fill to 600ml with water. Once browned add the tin off chopped tomatoes and stock to the casserole dish, now add the potatoes and chicken thighs to the dish and cook for 20 mins. After twenty minutes wash and add the tin of red kidney beans and cook for a further 20 mins then serve.

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