How to Make Speedy Fried Potato Cubes

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fried potato cubes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried Potato Cubes is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried Potato Cubes is something which I have loved my whole life. They are fine and they look fantastic.

Potatoes can be cooked in many ways. In this recipe, half boiled potato cubes have been stir fried with grated coconuts. Serve these deep-fried cubed potatoes as a side to tagines, fried fish, eggs, grilled meats, or Pat rinsed potato cubes with paper towels to remove excess moisture and add them to the deep fryer. Potatoes are one of the most versatile and popular vegetables that you serve as a side at the dinner table.

To get started with this particular recipe, we have to first prepare a few components. You can cook fried potato cubes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried Potato Cubes:

1. Get 4 Potatoes large
2. Prepare 1 tsp Salt
3. Take 2 tbsp Red chilli powder
4. Make ready 1 tsp Turmeric powder
5. Take 2 cups Oil for frying
6. Make ready 1/4 cup Curry leaves

Cut potatoes into ½ inch cubes. Download Potato cubes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Little cubes of seasoned crispy fried potatoes with a fluffy interior and a hint of garlic. Parcook the potatoes in the microwave.

Steps to make Fried Potato Cubes:

1. This is the most easily done recipe by me. All you have to do is cut potatoes into small cubes. This facilitates easy and quick frying. To a large bowl, add all the ingredients mentioned except Salt and mix well. Keep aside.
2. Heat oil in a Kadai. Just before starting to fry, stir in the Salt. This is done so to avoid the Potatoes from getting soggy. Otherwise, they tend to release a lot of water. Fry on a high heat until golden brown and done. I generally add more Chilli powder since Potatoes are a little bland. You can add spices according to your preference.
3. My idea of frying Potatoes. This one is my family's favourite and children love to have it every other day. I also add Kasuri methi to it and it gives a lovely aroma and flavour. In the same Oil, fry some Curry leaves and add on top just before serving. It looks beautiful and goes well with simple Boiled Rice and Daal. A perfect quarantine lunch or dinner for your loved ones. Enjoy this comfort meal on any given day. You will definitely love to have Potatoes in this way. Happy Frying People!

Little cubes of seasoned crispy fried potatoes with a fluffy interior and a hint of garlic. Parcook the potatoes in the microwave. First, peel and cube your potatoes. I use either red Fry the potatoes on the stovetop. Now it's time to brown them!

So that is going to wrap it up for this special food fried potato cubes recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!