Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sopa de arroz (mexican rice). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sopa De Arroz (Mexican Rice) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Sopa De Arroz (Mexican Rice) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook sopa de arroz (mexican rice) using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sopa De Arroz (Mexican Rice):
- Make ready 1 cup Cooking Oil
- Prepare 2 cup Rice
- Prepare 4 cup hot water
- Take 1 can tomato sauce (small can)
- Make ready 1 can corn
- Make ready 2 tbsp Chicken flavor Bouillon
Steps to make Sopa De Arroz (Mexican Rice):
- Heat the 1 cup of oil in pot on medium heat. Then add rice and cook, stir occasionally so rice won't burn. Bring rice to a brown color.
- When rice is browned, remove from heat. Let cool about 5-7 mins. Add in can of tomato sauce, stir. Bring to heat again on medium to low heat, immediately add water & corn. Stir and add Chicken flavor Bouillon and stir.
- Cover with lid. Bring to a boil. Lower heat when water begins to dissolve and let cook on low heat for about 10 mins & stir so rice won't stick or burn. Turn stove off and serve as desired.
So that is going to wrap it up for this special food sopa de arroz (mexican rice) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
