Recipe of Award-winning Chicken chilli with stir fry veg rice

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chicken chilli with stir fry veg rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken chilli with stir fry veg rice is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken chilli with stir fry veg rice is something that I have loved my whole life.

Your home chef has brought this recipe after trying so many different recipes. This recipe is one of the best, It's a must-try. The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients. The side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth.

To get started with this recipe, we have to prepare a few components. You can have chicken chilli with stir fry veg rice using 28 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chicken chilli with stir fry veg rice:

1. Take For rice
2. Prepare 1/2 kg rice
3. Prepare 2 capcicum chopped
4. Make ready 2 carrot chopped
5. Make ready 1 small cabbage chopped
6. Get 2 green onion
7. Get 1 tbsp garlic chopped
8. Prepare 1/2 cup oil
9. Prepare to taste Salt
10. Take 1 tsp crushed black pepper
11. Make ready For chicken chilli marination
12. Make ready 1 tbsp soy sauce
13. Get 1 tbsp chilli sauce
14. Make ready to taste Salt
15. Take 1 tsp black pepper
16. Get 1 egg
17. Get 2 tbsp corn starch
18. Get 1 tsp garlic powder
19. Make ready For sauce
20. Prepare 2 tbsp ketchup
21. Make ready 1 tbsp soy sauce
22. Make ready 1 tbsp chilli sauce
23. Get 1 tsp black pepper
24. Take to taste Salt
25. Make ready 1 tsp black pepper
26. Take 1 tbsp corn starch
27. Get 1 capcicum diced
28. Get 1 onion diced

This Chinese Chilli Chicken Stir-Fry recipe is an addictive homemade alternative to take out! Easy to prepare and packed with flavor, it's perfect for While I used wide rice noodles (otherwise known as Pad Thai noodles), soba or udon noodles would be equally delicious! Add the vegetables and chillies to the wok, and fry briskly for a minute. Pour in the hot chicken stock and add the dark.

Instructions to make Chicken chilli with stir fry veg rice:

1. 1st marinate the chicken with marination ingredients and set a side
2. Boil the rice and set a side
3. Now take a pan heat oil add garlic and saute
4. Now add vegetable one by one and saute
5. Now add boiled rice and add salt and pepper and stir fry with vegetable well and set a side it is done
6. Now heat oil and deef fry chicken and set a side
7. Now heat some oil and saute chopped garlic and saute
8. Add all sauce ingredients in a bowl and add into pan and cook
9. Now add capcicum and onion into it and cook
10. Now add chicken into sauce and cook well and it is done
11. Now you can serve it hot with rice and enjoy

Add the vegetables and chillies to the wok, and fry briskly for a minute. Pour in the hot chicken stock and add the dark. Rice is stir fried with chicken strips, veggies and sauces in high flame for that extra taste. Restaurant style Chinese indian food cooking is quite different from home cooking be is noodles, fried rice recipe, Stir Fried Rice, chilli chicken and what. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final step is to stir fry the chilli chicken.

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