Recipe of Any-night-of-the-week Black masoor fry dal & jeera rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, black masoor fry dal & jeera rice. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Masoor Daal Recipe l Dhaba style Black Masoor Daal l Quick Masoor Daal FryAaj is recipe pe humne easy masoor ki dal kasie banaye bataya hai. Masoor dal is power-packed with nutrients and has amazing benefits so we have eat daily masoor dal Let's make masoor dal with few vegetable and herbs masala. Masoor Dal is a popular lentil based dish from the North Indian Cuisine and is often made in Indian homes. The dish is made with pink lentils which Serve Masoor dal with some steamed basmati rice, pickle and papad and you have a comforting Indian meal.

Black masoor fry dal & jeera rice is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Black masoor fry dal & jeera rice is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black masoor fry dal & jeera rice using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Black masoor fry dal & jeera rice:

1. Get Black masoor dal
2. Make ready Tamoto
3. Make ready Onion
4. Take Garlic
5. Make ready Green chili
6. Prepare Oil
7. Take Haldi powder
8. Make ready Red chili powder
9. Make ready Daniya powder
10. Prepare Salt
11. Take Rice
12. Make ready Jeera

Flavorful, tasty and nutritious red lentil recipe. Masoor dal is one of the most commonly used lentils in Indian cuisine. It is used by a larger population since it has the highest amount of protein compared to the other lentils. A wide variety of masoor dal options are available to you, such as style.

Instructions to make Black masoor fry dal & jeera rice:

1. Sabse phele hum dal ko boil kar lenge. Boil karte time aap ko usme thoda sa salt or haldi dal mix kar dena he.Usame 2 se 3 sity leni he.
2. Hum ab ek Kadhai me oil ko garam hone do. 1 se 2 min ke baad usame garlic or onion dal do. Onion ko brown hone digye.
3. Onion brown hone ke baad usame tamoto dalo. 1 se 2 min ke baad hum usame red chili / daniya powder / salt dal ke hum use mix kar de.
4. Hum ab us me black masoor ki dal usame dal de. Fir us ko mix kar de.
5. Thodi der baad humri dal fry ready he.
6. Rice banane ke liye sabse phele rice ko wash kar le. Cooker me oil ko garam hone de. Garam hone ke baad Usame jeeta dal de.
7. Usame rice add kar de. Salt add karne ke baad usko mix kar digye. Usame 2 se 3 sity ane digye. Us ke baad humare jeera rice ready.
8. Ab aap apni black fry masoor dal & jeera rice ko dish me decorat kar le.
9. Agar aap ko meri recipe achi lagi to mujhe coment kijiye.
10. Ok. Thank you.

It is used by a larger population since it has the highest amount of protein compared to the other lentils. A wide variety of masoor dal options are available to you, such as style. Masoor dal is a spiced Indian lentil dish that's equal parts flavorful and cozy There are many types of dal, sometimes spelled daal or dahl. You may have heard of chana dal (chickpeas) or urad dal black lentils). Next, take a spoonful of the dal and place it in the frying pan to absorb any remaining oil.

So that is going to wrap this up with this special food black masoor fry dal & jeera rice recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!