Steps to Prepare Perfect Wonton and Cabbage Stir Fry

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, wonton and cabbage stir fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Wonton and Cabbage Stir Fry is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Wonton and Cabbage Stir Fry is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook wonton and cabbage stir fry using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Wonton and Cabbage Stir Fry:

1. Prepare 2 tbsp chopped garlic
2. Make ready 1 tbsp cooking oil
3. Take 1 handful sliced wonton (or shu mai)
4. Get 1 handful sliced fish balls
5. Take 1 handful chopped Chinese cabbage (or any greens)
6. Take 1 tbsp oyster sauce
7. Take 1/2 tsp fish sauce
8. Make ready 1/4 tsp chicken or mushroom seasoning powder (to taste)
9. Prepare 1 tbsp sambal sauce (optional)
10. Make ready 1 tsp chilli flakes (optional, add more if you like it spicier)
11. Prepare 10-15 tbsp water
12. Get 1 tsp sesame oil
13. Take Sugar and salt (to taste)
14. Get Serving
15. Take Steamed rice
16. Make ready Rice / fish /shrimp crackers

Steps to make Wonton and Cabbage Stir Fry:

1. Heat the frying pan with 1 tbsp of oil. Once the oil is hot, add chopped garlic.
2. Add the sliced wonton and fishballs.
3. Add oyster sauce, fish sauce, seasoning powder, sambal sauce and chilli flakes. Stir. Add water.
4. Turn the fire on high heat, add chopped cabbage. Stir fry for a few seconds. Add sesame oil.
5. Turn the heat off. Add a bit of sugar and salt if desired.
6. Serve warm with the steamed rice and your favorite crackers.

So that is going to wrap it up for this special food wonton and cabbage stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!